Kat and Graham
Stuffed Chicken Oven baked chicken breast stuffed with haggis, on a neep mash, served with boiled potatoes and a whisky sauce |
£12.90 |
Char-grilled Chicken Breast Served with roasted root vegetables, sauté potatoes and a herb dressing |
£12.90 |
Baked Fillet of Salmon Served on a prawn and chive risottoe with a tomato and pesto sauce |
£12.90 |
Pan Fried Pheasant Breast Served on a bacon crushed potato, roast carrots and a red wine jus |
£9.90 |
*Penne Pasta Arrabiata Spicy tomato and pepper sauce, topped with cheddar and served with garlic bread |
£9.90 |
Roast Beef and Honey Roast Ham Salad Prawn Marie Rose Salad |
£9.50 £10.50 |
Chicken Buhna Served with rice, naan bread and condiments |
£10.50 |
Beer Battered North Sea Haddock Served with pea puree, tossed salad, tartare sauce and homemade chips |
£10.90 |
Roast Beef Served with a Yorkshire pudding, roast potatoes, skirlie, boiled potatoes, vegetables and red wine gravy |
£10.90 |
Steak & Guinness Pie Served with seasonal vegetables, homemade chips, mash or boiled potatoes |
£10.50 |
Homemade Lasagne Served with tossed salad, garlic bread and homemade chips |
£10.50 |
Deep Fried Breaded Scampi Served with homemade chips, tossed salad and tartare sauce |
£9.50 |
Mince and Skirlie Served with seasonal vegetables, homemade chips, mash or boiled potatoes |
£9.50 |
* Denotes vegetarian option
All our prices are inclusive of VAT at 20%
Gratuities are at your discretion