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Welcome to The Old Mill Inn website

Wedding of
Kat and Graham

Kat and Graham at The Old Mill Inn, 27th October 2012

Kat and Graham
at The Old Mill Inn
27th October 2012

Daily Specials

From Friday 5th till Sunday 7th October 2012

Starters

Black Pudding and Apple Chutney Parcel with a Brandy Cream Sauce.                                                                    

£6.50

 Main Courses

Pan Fried Medallions of Venison served with Fondant Potato,Roast Parsnips and a Beetroot & Horseradish Tapenade.

£18.90

 

Baked Fillet of Monkfish served on a Smoked Salmon Rissoto with a White Wine Cream Sauce.

 

 

£15.50

Desserts

Home-made Pear Tart served with Chocolate sauce  and  Vanilla Ice-Cream.                   

 £5.50