Main Courses

Old Mill Inn

Below is a link to the wedding of
Tricia and Phil

Click here to download whole menu

All our prices are inclusive of VAT at 15%
Gratuities are at your discretion

The Old Mill Inn, , Maryculter, Aberdeen, Scotland AB12 5FX
Telephone: Fax: e-mail: [email protected]

RACK OF LAMB Rack of lamb studded with garlic cloves freshly roasted and served on a truffle mash with a red wine and rosemary jus	£13.90
LOIN OF VENISON Pan-fried venison with a red wine jus, served with a beetroot tapenade	£15.70
CHICKEN ESCALLOP Sautéed breast of chicken set on tagliatelle and wild mushrooms in a cream sauce	£12.50
CHAR-GRILLED RUMP STEAK Sautéed breast of chicken set on tagliatelle and wild mushrooms in a cream sauce	£14.50

ROAST SEA BASS Fillet of sea bass topped with a herb and parmesan crust, garnished with a sun blush tomato pesto	£15.90
SALMON TERIYAKI Salmon marinated in honey, soya and ginger, served on egg noodles with a sesame and soya syrup	£12.90
MONKFISH AND CHORIZO Spiced monkfish roasted and served with sliced chorizo on a tomato salsa	£15.90
All our main courses are served with a choice of new boiled potatoes or home-made chips and vegetables